Ollella is anĀ artisanal bakery in Singapore, renowned for its traditional Indonesian kueh and pastries crafted from 60-year-old family recipes. Founded by sisters Ollyvia and Marcella Putri, the establishment offers a diverse menu featuring items such as Kueh Lapis, Kueh Dadar, and modern choux pastries. Beyond desserts, Ollella provides savory dishes like Nasi Lemak and Lontong Sayur.