Mahmud's Tandoor is a Singaporean eatery renowned for its innovative fusion of traditional tandoori flavours with modern fast food. Founded by a Pakistani-Indian couple, the establishment offers signature dishes such as the Baked Tandoori Burger, featuring a marinated chicken thigh with mint yoghurt sauce, and the Crispydoori Burger, a fried tandoori chicken variant with harissa mayo. Accompanying these mains are Masala Fries, seasoned with a blend of spices for an added kick.