Halal Food Photos - Singapore Halal Directory

Premium Sliced Beef and Fish Porridge

by halaltag at Mam Mam

Sliced beef and fish in smooth Cantonese-style porridge. Served with special ginger & spring onion soy dip and garnished with fried youtiao.

Yong Tau Foo Dry

by halaltag at Mam Mam

Dry version of Yong Tau Foo comes with specialty noodles topped with minced chicken and spring onions and 6 pieces of yong tau foo. All made in-house.

Wok-fried Sliced Beef with Ginger and Scallion

by halaltag at Mam Mam

Tender beef slices are wok-fried over high heat with a sprinkling of spring onion and shredded ginger. Served atop rice, and complemented with seasonal vegetable, salted veggie, and egg roll.

Slow-roasted Norwegian Salmon Specialty

Norwegian salmon fillet is cooked over low temperature to maintain a succulent pink centre. The skin is then pan-fried, and livened up with shallots and oyster sauce, and topped with crispy garlic. The wholesome dish comes with rice, seasonal vegetable, salted veggie and egg roll.

Chef Sebastian's Signature Spice-Crusted Chicken Leg

by halaltag at Mam Mam

The signature chicken leg is crusted with a special blend of spices, and cooked to perfection. The mildly spiced, juicy chicken is accompanied by fragrant Jasmine rice drizzled with vegetable curry, and a serving of cucumber pickle, and egg roll.