Scallop Umami Juk
at Seoul Garden Hotpot. Posted by halaltag
Halal Certified Food Tag Juk Recommend this | Rice Porridge Recommend this
Traditional Korean-style congee with Japanese short-grain rice in rich and flavourful dried scallops broth. Topped with Canadian bay scallops, wolfberry, sliced ginger, seaweed and dough fritters.
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