Discover the top 5 best halal Hummus in Singapore
Cuisine: MediterraneanAdd to Favourites
Hummus is a popular Middle Eastern dip or spread made from cooked, mashed chickpeas blended with tahini, lemon juice, garlic, and olive oil. It has a creamy texture and a savory, slightly tangy taste. Often garnished with herbs, spices like paprika, or drizzles of olive oil, hummus is typically served with pita bread, vegetables, or as a part of mezze platters. It's valued for its protein content, making it a favorite among vegetarians and vegans. The simplicity and versatility of hummus have led to its widespread popularity across various cuisines around the world.
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21 on Rajah offers a fusion buffet of Mediterranean and local dishes, including Lamb Moussaka, Paella, Laksa, and Hainanese Chicken Rice. Fresh seafood and delicious desserts await.

Anatolia Restaurant serves authentic Turkish and Mediterranean cuisine, featuring dishes like Lamb Shish, Beyti Lamb, and Testi Kebab, all made with fresh, halal ingredients.

Aysofya Turkish Restaurant serves authentic Turkish cuisine, including Adana Kebab, Lamb Shank, and Meze Platter.

Sofra is a Muslim-owned restaurant serving authentic Turkish cuisine.

Tarboush delights with Lambshank Mandi Rice, Mix Charcoal Grilled Platter, Palestinian Hummus, and juicy Lamb & Beef Ribs. Don't miss the crispy Falafel and Lavash Bread.