Discover the top 5 best halal Ramen in Singapore

Halal ramen is a delicious variation of the classic Japanese noodle soup, prepared in accordance with Islamic dietary laws.

It features the same comforting wheat-based noodles, but the broth and toppings are carefully adapted to exclude non-halal ingredients. Instead, the broth is typically made with chicken, beef, or seafood, flavoured with soy sauce, miso, or halal-certified seasonings. Toppings often include sliced halal chicken, boiled eggs, nori (seaweed), sweetcorn, bamboo shoots, and spring onions. Halal ramen allows Muslim diners to enjoy the rich, umami flavours of this iconic Japanese dish while adhering to their dietary requirements.