Discover the top 5 best halal Fried Rice in Singapore

Fried Rice is a versatile and beloved dish enjoyed across the world, with variations in almost every cuisine. Typically made by stir-frying cooked rice with ingredients such as eggs, vegetables, and protein like chicken, prawns, or beef, the dish is seasoned with soy sauce, garlic, and a touch of sesame oil or spices, depending on the regional style. Popular versions include Chinese-style Yangzhou fried rice, Indonesian Nasi Goreng, and Thai Pineapple Fried Rice. Quick to prepare, Fried Rice is a comforting, one-pan meal that can be customised to suit any palate, making it a go-to dish for both homes and street food stalls.