Discover the top 5 best halal Sweet Tapioca in Singapore
Cuisine: Thai
Sweet Tapioca is a Thai dessert made from sweet cassava which is a root vegetable that is similar to yams or sweet potatoes. To make the dessert, the cassava is boiled until it is soft, then mixed with coconut milk, sugar, and sometimes corn kernels. The mixture is then simmered until it thickens and becomes creamy. Sweet tapioca can be served hot or cold. It is a popular dessert in Thailand and other parts of Southeast Asia.
Top 5 Places serving Sweet Tapioca
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