Kunafe
Cuisine: Mediterranean
Kunafe, a luxurious dessert originating from the Middle East, has found a dedicated following in Singapore. This indulgent treat features layers of shredded filo pastry or semolina dough, filled with soft cheese or cream, and soaked in a fragrant sugar syrup. Often garnished with crushed pistachios, Kunafe is celebrated for its perfect balance of sweet and savory flavors, along with its contrasting textures—crispy on the outside and gooey on the inside.
Other varieties:
Chocolate Kunafe
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Anatolia Restaurant Anatolia Restaurant serves authentic Turkish and Mediterranean cuisine, featuring dishes like Lamb Shish, Beyti Lamb, and Testi Kebab, all made with fresh, halal ingredients.
Sofra Turkish Cafe and Restaurant Sofra is a Muslim-owned restaurant serving authentic Turkish cuisine.