Discover the top 5 best halal Tteokbokki in Singapore
Cuisine: KoreanAdd to Favourites
Tteokbokki or stir-fried rice cakes is a popular Korean food made from small-sized garae-tteok (long, white, cylinder-shaped rice cakes) called tteokmyeon (떡면; "rice cake noodles") or commonly tteokbokki-tteok (떡볶이 떡; "tteokbokki rice cakes").
Top 5 Places serving Tteokbokki
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Places serving Tteokbokki
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Atrium Restaurant Atrium Restaurant offers a buffet with international and local flavours, featuring fresh seafood, live stations, and desserts like a Chocolate Fondue Fountain. Perfect for all tastes.
Jinjja Chicken JINJJA Chicken is a Korean fast casual dining restaurant, operating with the vision of taking quick dining beyond just fried chicken, burgers and fries.